Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 - 3 ramitas de estragón fresco
- 2 - 3 ramitas de perejil fresco
- 1 jitomate (aprox. 50 g)
- 80 g de echalot
- 80 g de vinagre de vino blanco
- 180 g de mantequilla con o sin sal, en cubos
- 4 yemas de huevo
- ¼ - ½ cdita de sal fina, o al gusto
- 2 pizcas de pimienta negra recién molida, o al gusto
- 1 - 2 cdita de puré de tomate
- Nutrition
- per 1 receta completa
- Calories
- 7899 kJ / 1885 kcal
- Protein
- 27 g
- Carbohydrates
- 10 g
- Fat
- 195 g
- Saturated Fat
- 104 g
- Fibre
- 2.8 g
- Sodium
- 1335 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rollos de rib eye con gratinado de papas
1h
Rollitos de roast beef rellenos de mozzarella y jitomate
2小時 30 分
Salsa de 4 quesos
20min
Pollo a los cítricos en Varoma
1h 30min
Sarraceno con tomates cherry y albahaca (sin gluten)
No ratings
Merengue francés
10 分
Filetes de ternera con reducción de fresas
30min
Sal de romero
5 分
Chuletas de cerdo con ensalada de manzana Al vacío
2h 40min
Paleta helada de uva
4小時
Solomillo de cerdo con tocino
1h
Crema batida rápida
5 分