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Ingredients
- 50 g de azúcar
- 200 g de chocolate fondant para postres (50% cacao) en trozos
- 100 g de nata (min. 30 % de grasa)
- 4 yemas de huevo
- 1 pellizco de sal
- 4 claras de huevo
- Nutrition
- per 1 ración
- Calories
- 1291 kJ / 309 kcal
- Protein
- 7 g
- Carbohydrates
- 23 g
- Fat
- 21 g
- Fibre
- 2 g
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