Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g Mu-Err-Pilze, getrocknet (siehe Tipp)
- Wasser, zum Einweichen
- 20 g Sesamöl, geröstet
- 10 g Ingwer, frisch, in dünnen Scheiben
- 150 g Staudensellerie, in Streifen (2 mm x 5 cm)
- 100 g Babymais, aus dem Glas, längs halbiert
- 120 g rote Peperoni, in Streifen (2 mm x 5 cm)
- ½ TL Salz
- ¼ TL weisser Pfeffer, gemahlen
- ½ TL Zucker
- Nutrition
- per 1 Portion
- Calories
- 406 kJ / 97 kcal
- Protein
- 4 g
- Carbohydrates
- 6 g
- Fat
- 6 g
- Fibre
- 3.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Orangen-Lachs mit Brokkoli-Couscous
25min
Caponata mit Linsen
1h
Tomatencremesuppe
35min
Seehechtfilet mit Rucola-Randen-Salat
1h 35min
Crevetten süss-sauer
1h 15min
Asia-Gemüse süss-sauer
25min
Ratatouille
40min
Shrimps-Lachs-Spiesse mit Spinat-Kartoffeln
1h 15min
Bucatini mit Auberginen, Tomaten und Steinpilzen
50min
Trutenröllchen mit Speck an Champignonsauce
50min
Cherry-Tomaten mit Schinken-Käse-Füllung
1h 30 min
Lachsfilets auf Spargeln mit Buchweizen
40min