Devices & Accessories
Stir-fried Vegetable Mixture
Prep. 15min
Total 30min
450 g
Ingredients
-
25 g olive oiloil25 g
-
green and red peppers cut in strips (5 cm long, 5 mm thick)200 g
-
red onions halved then sliced (5 mm)100 g
-
carrots cut in sticks (5 cm long, 5 mm thick)150 g
Difficulty
easy
Nutrition per 450 g
Sodium
115.5 mg
Protein
4.5 g
Calories
1580.5 kJ /
377.8 kcal
Fat
26 g
Fibre
9.9 g
Saturated Fat
3.6 g
Carbohydrates
35.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Spaghetti with Garlic, Olive Oil and Tomatoes
40min
Mussels with Garlic Sauce
2 h 40min
Stir-fried Carrot Sticks (400 g)
20min
Butter Beer
30min
Avocado Ice Cream
4 h 15min
Strawberry Lassi
5min
Tomato Juice
10min
Blueberry Jam
45min
Chicken, Rice and Green Beans with Ginger and Spring Onion Oil
1 h 20min
Iced Tea Cocktail
1 h 30min
Chocolate Coconut Avocado Smoothie
5min
Watermelon Refresher
10min