Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 75 g Kristallzucker
-
1
TL Vanillezucker
or 1 Msp. Vanille, gemahlen - 1 ½ TL Anissamen, ganz
- 1 Msp. Zimt, gemahlen
- 250 g Weizenmehl, glatt
- 60 g Schlagobers
- 250 g Butter, in Stücken
- 1 - 2 EL Rosinen
- 1 - 2 EL Rum
- Öl zum Einfetten
- 1 Ei (Größe M)
- Nutrition
- per 1 Stück
- Calories
- 2450 kJ / 586 kcal
- Protein
- 7 g
- Carbohydrates
- 45 g
- Fat
- 42 g
- Saturated Fat
- 24 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kalte Topfennockerl auf Beerenröster
35 min
Schneller Schokokuchen mit weichem Kern
30 分
Osternest aus Germteig
2h
Erdbeereis
5 min
Mohn-Topfen-Obers-Herzkuchen
5小時
Biskuitroulade mit Erdbeer-Topfen-Fülle
4h 35min
Schwarzwälder Kirschdessert
1h 40min
Süße Krampusse von Dr. Oetker
2h
Skyr-Vanille-Himbeereis (low fat)
10h 45min
Schnelle Tomatensuppe mit Basilikum
30 分
Menü: Tafelspitz mit Semmelkren und Schnittlauchsauce; Mascarpone-Erdbeerdessert
1h 45min
Lasagne
1h 45min