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Ingredients
- 150 g makreli, wędzonej (patrz wariant)
- 5 g koperku, świeżego, tylko liście
- 4 jajka
- 1 szczypta soli
- 1 szczypta pieprzu czarnego, mielonego
- 500 g wody
- Nutrition
- per 1 porcję
- Calories
- 642.7 kJ / 153.5 kcal
- Protein
- 14 g
- Carbohydrates
- 0.6 g
- Fat
- 10.5 g
- Saturated Fat
- 3 g
- Fibre
- 0.1 g
- Sodium
- 655 mg
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