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Ingredients
- 1 小撮 黑胡椒粉
- ¼ 茶匙 鹽
- 250 克 豬里肌肉 ，切成兩段(約6公分長)
- 1950 克 水
- 油 ，少許
- Nutrition
- per 1 整份食譜
- Calories
- 1825.4 kJ / 436.7 kcal
- Protein
- 52.8 g
- Carbohydrates
- 0 g
- Fat
- 23.6 g
- Saturated Fat
- 7.1 g
- Sodium
- 297.9 mg
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