Skip to main content Search
Kräuterquark

Kräuterquark
4.4 47 rating
Prep. 5min
Total 10min
400 g
Sign up for free

Ingredients

  • Petersilie (ca. 20 g), Blätter abgezupft
    1 Bund
  • Basilikum (ca. 20 g), Blätter abgezupft
    1 Bund
  • Magerquark
    250 g
  • Rahmquark
    150 g
  • Olivenöl
    1 EL
  • Salz
    ¾ TL
  • schwarzer Pfeffer, gemahlen
    3 Prisen

Difficulty

easy

Nutrition per 100 g

Protein 9.9 g
Calories 603 kJ / 144 kcal
Fat 9 g
Carbohydrates 5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Betty Bossi mix - Winter 2019 16 Recipes
Switzerland
Fondue Chinoise 9 Recipes
Switzerland

You might also like...

Cocktailsauce

Cocktailsauce

4.7(281)

5min

Currysauce

Currysauce

4.2(59)

5min

Knoblauchsauce

Knoblauchsauce

4.7(328)

15min

Fondue Chinoise Saucen 4 in 1

Fondue Chinoise Saucen 4 in 1

4.4(29)

45min

Senfsauce

Senfsauce

4.1(44)

5min

Thai Erdnuss-Sauce

Thai Erdnuss-Sauce

4.3(13)

15min

Senf-Dill-Sauce

Senf-Dill-Sauce

4.8(370)

2 h

Lachsaufstrich

Lachsaufstrich

4.8(2K)

5min

Kräuterbutter

Kräuterbutter

4.9(165)

5min

Basilikumpesto

Basilikumpesto

4.9(108)

10min

Frischkäse à la Thermomix®

Frischkäse à la Thermomix®

4.5(1.3K)

10min

Mediterraner Käseaufstrich

Mediterraner Käseaufstrich

4.8(6.3K)

5min

 Show all
Show all