Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Kirschkompott
- 1 Glas Kirschen, aus der Dose (Abtropfgew. 350 g)
- ½ TL geriebene Orangenschale
- 10 g Vanillezucker, selbst gemacht
- 15 g Maisstärke (z. B. Maizena) (ca. 1 EL) siehe Tipp
Quark-Creme und Fertigstellung
- 100 g Cantuccini (ca. 10-12 Stück)
- 200 g Rahm
- 500 g Quark
- 20 g Zucker
- 1 gestr. TL Zimt, gemahlen
- Nutrition
- per 1 Portion
- Calories
- 1371 kJ / 327 kcal
- Protein
- 9 g
- Carbohydrates
- 31 g
- Fat
- 18 g
- Fibre
- 1.2 g
In Collections
Alternative recipes
Panna cotta
6小時 15 分
Russenzopf mit Cranberries
3小時
Basilikumsuppe
25min
Ruck-Zuck Mocca-Mousse
5min
Schoggi-Caramel-Mousse
4h 30min
Schokoladenküchlein mit Mango-Sorbet und Passionsfrucht
4小時 15 分
Himbeersauce
10min
Birchermüesli
1h 10min
Sellerie-Apfel-Salat
10min
Karotten-Erbsen-Gemüse
35 分
Randen-Suppe
45min
Rüeblisuppe mit Minze
35 分