Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g walnut oil or other nut oil
- 1 - 2 oranges, preferably organic, zest and juice
- 30 g shallots, cut in halves
- 20 g hot mustard
- ½ tsp curry powder
- ½ tsp salt
- 20 g fruit vinegar (e.g. apple, peach)
- Nutrition
- per 1 Complete recipe
- Calories
- 7791 kJ / 1862 kcal
- Protein
- 3 g
- Carbohydrates
- 15 g
- Fat
- 201 g
- Fibre
- 1.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Hollandaise sauce
15min
Aubergine Bhurta
30min
Dill Stuffed Peppers
5min
Salmon tartare
10min
Guacamole
10min
Tzatziki
20min
Mustard-dill sauce
2h 15min
Fish stew with cassava flour (Muzongué com musseque)
No ratings
Orange Curry Dressing
10min
Goat's Cheese Panna Cotta with Beetroot and Port Jelly, Beetroot Gel and Beetroot Pickles
15h 15 min
Yoghurt dressing
5min
Speedy Bassara
25min