Devices & Accessories
Flan à la farine de châtaigne
Prep. 10min
Total 12 h 50min
8 portions
Ingredients
-
65 g de farine de châtaigne
-
500 g de lait
-
60 g de sucre en poudre
-
2 œufs
-
100 g de caramel liquide
-
600 g d'eau
Difficulty
easy
Nutrition per 1 portion
Sodium
38.4 mg
Protein
4.5 g
Calories
613.6 kJ /
146.1 kcal
Fat
2.5 g
Fibre
1 g
Saturated Fat
1.1 g
Carbohydrates
25.9 g
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Escapade en Corse
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France
France
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