Devices & Accessories
Pork and Green Beans Sauté
Prep. 10min
Total 45min
4 portions
Ingredients
-
black bean garlic sauce2 oz
-
sambal oelek1 oz
-
hoisin sauce1 oz
-
chicken stock2 oz
-
sugar1 tsp
-
ground black pepper1 pinch
-
water20 oz
-
ground pork16 oz
-
2 tbsp sesame oil, dividedvegetable oil divided2 tbsp
-
red bell peppers sliced (¼ in.)6 oz
-
red onions sliced (¼ in.)4 oz
-
fresh green beans cleaned, ends trimmed12 oz
-
dried red chili flakes to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
470 mg
Protein
33 g
Calories
1406 kJ /
336 kcal
Fat
15 g
Fibre
4 g
Saturated Fat
3 g
Carbohydrates
18 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Saucy Sautés
10 Recipes
United States
United States
You might also like...
Pineapple Teriyaki Salmon
30min
Soy Poached Chicken
50min
Pork Tenderloin with Spicy Coconut Sauce, Garlic Naan and Cucumber Salad
1 h 45min
Tunisian Beef Ribs
4 h 55min
Beef and Broccoli Sauté
30min
Garlic Chicken Sauté with Bok Choy
40min
Chili-Lime Chicken with Cauliflower Rice
1 h 10min
Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy
1 h 5min
Chinese Pork with Vegetables
1 h 20min
Braised Pork and Eggs with Rice
40min
Pork and Mushroom Wraps
30min
Chicken Fajita Soup
50min