Lauch-Speck-Tarte
TM6 TM5

Lauch-Speck-Tarte

4.1 (55 ratings)

Ingredients

Teig

  • 200 g Mehl, und etwas mehr zum Auswallen
  • 100 g Butter
  • 100 g Halbfettquark
  • 1 TL Backpulver
  • 1 TL Salz

Füllung

  • 200 g Bauernspeck, am Stück, Schwarte entfernt, in Stücken (3 cm)
  • 400 g Lauch, in Stücken (3 cm)
  • 2 Eier
  • 200 g Crème fraîche
  • 150 g Halbfettquark
  • ¾ TL Salz
  • 2 Prisen Muskatnuss, gemahlen

Nutrition
per 1 Portion
Calories
3899 kJ / 936 kcal
Protein
29.5 g
Carbohydrates
43 g
Fat
71 g

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