Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 克 洋蔥 ,切塊(約2公分)
- 5 克 蒜頭
- 20 克 油
- ½ 茶匙 孜然粉
- ½ 茶匙 乾燥奧勒岡
- ½ 茶匙 辣紅椒粉 (煙燻)
- 130 克 罐裝切碎蕃茄
- ½ 茶匙 鹽
- ½ 茶匙 糖
- 170 克 高湯
- 150 克 義大利螺旋麵
- 300 克 雞胸肉 ,切塊(約3公分)
- 60 克 青椒 ,切條(約1公分)
- Nutrition
- per 1 人份
- Calories
- 577.5 kJ / 568 kcal
- Protein
- 47 g
- Carbohydrates
- 69 g
- Fat
- 13 g
- Saturated Fat
- 3 g
- Fibre
- 3 g
- Sodium
- 405.5 mg