Devices & Accessories
芝麻素脆鱔
Prep. 1 h 15min
Total 1 h 25min
4 人份
Ingredients
-
水300 克
-
乾香菇100 克
-
玉米粉20 克
-
油炸油200 克
-
薑 切片10 克
-
油1 大匙
-
糖2 大匙
-
醬油1 大匙
-
烏醋2 大匙
-
新鮮紅辣椒 切斜片5 克
-
白芝麻½ 大匙
Difficulty
easy
Nutrition per 1 人份
Sodium
406 mg
Protein
6 g
Calories
1055 kJ /
252.5 kcal
Fat
17 g
Fibre
10 g
Saturated Fat
5.8 g
Carbohydrates
27 g
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