Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 oz hot sauce, e.g. Frank's Red Hot Original
- 6 oz unsalted butter, in pieces
- ½ oz Worcestershire sauce
- ½ tsp garlic powder
- 20 oz chicken tenders
- 4 oz yellow onions, in pieces
- 1 garlic clove
- ½ oz extra virgin olive oil
- 55 oz water
- ¼ tsp salt
- 12 oz penne pasta
- 4 oz cream cheese, in pieces
- 6 oz blue cheese crumbled
- fresh parsley leaves, to garnish
- Nutrition
- per 1 portion
- Calories
- 2908 kJ / 695 kcal
- Protein
- 32 g
- Carbohydrates
- 46 g
- Fat
- 42 g
- Saturated Fat
- 25 g
- Fibre
- 2 g
- Sodium
- 871 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chicken Enchiladas
40min
Chicken Breasts Pizzaiola
55min
Chicken Breasts Au Gratin in Chipotle Salsa (Ben)
1h
Spicy Sausage Macaroni and Cheese
1h
Chicken Tetrazzini
40min
Meat and Rice Casserole
1h 15min
One Pot Cheeseburger Helper
45min
Chicken Parmesan
1h 10min
Tomato Basil Chicken Fettuccine
1h
Fettuccine Alfredo
40min
Macaroni and Cheese
35min
Chicken Meatballs with Creamy Tomato Sauce
1h 5min