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Ingredients
- 200 g di panna (30-40% di grassi), molto fredda
- 2 cucchiai di aneto fresco, le foglioline lavate ed asciugate
- 1 pizzico di sale
- Nutrition
- per 6 porzioni
- Calories
- 2690 kJ / 651 kcal
- Protein
- 5 g
- Carbohydrates
- 7 g
- Fat
- 64 g
- Fibre
- 0 g
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