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Ingredients
Hummus
- 8 oz dried garbanzo beans
- 23 oz water divided, plus extra to soak beans
- 3 oz extra virgin olive oil
- 5 oz tahini
- 1 garlic clove
- 1 oz lemon juice
- 1 ½ tsp kosher salt to taste
Garlic Oil
- 2 garlic cloves smashed
- 1 oz extra virgin olive oil
- ground smoked paprika to garnish
- ½ oz pistachios toasted and chopped
-
sliced raw vegetables to serve
or pita chips to serve
- Nutrition
- per 27 oz
- Calories
- 2754 kcal / 11523 kJ
- Protein
- 71 g
- Fat
- 209 g
- Carbohydrates
- 174 g
- Fibre
- 52 g
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