Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g postas de bacalhau demolhado
- 300 g broa de milho partida em pedaços
- 10 dentes de alho
- 30 g coentros
- 120 g azeite, mais q.b. p/ regar
- 500 g cebola cortada em rodelas
- Nutrition
- per 1 dose
- Calories
- 2772 kJ / 662.5 kcal
- Protein
- 68.4 g
- Carbohydrates
- 40.9 g
- Fat
- 23.8 g
- Saturated Fat
- 3.6 g
- Fibre
- 3.1 g
- Sodium
- 7152.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lombos de pescada com migas de nabiça e feijão-frade
30min
Bacalhau com feijão e grelos com crosta de broa e batatas no forno
1h 35min
Bacalhau no forno com esparregado de brócolos
1h 35min
Peixe à Portuguesa
6h 45min
Bacalhau com vinho do Porto
45min
Bacalhau à Assis
25min
Bacalhau à lagareiro com migas de couve e feijão
1h 10min
Bacalhau com grão e broa
45min
Bacalhau gratinado com camarão
50min
Bacalhau com espinafres e cenoura
50min
Bacalhau com broa e pimentos
1h
Bacalhau à Zé do Pipo
1h