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Ingredients
- 2 ząbki czosnku
- 50 g koncentratu pomidorowego
- 40 g czerwonego octu winnego
- 20 g sosu Worcestershire
- ½ łyżeczki suszonych płatków chili (optional)
- 25 g cukru trzcinowego
- 300 g soku pomarańczowego
- 100 g rodzynek
- 30 g musztardy Dijon
- 1 łyżeczka soli
- ½ łyżeczki pieprzu czarnego, mielonego
- Nutrition
- per 1 Cały przepis
- Calories
- 2585 kJ / 617 kcal
- Protein
- 9 g
- Carbohydrates
- 130 g
- Fat
- 3 g
- Fibre
- 8.3 g