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Oster Muffins

Oster Muffins
3.9 36 ratings
Prep. 40min
Total 1 h 40min
12 Stück
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Ingredients

Muffin-Teig
  • Himbeeren, TK aufgetaut
    200 g
  • Eier
    2
  • Öl
    75 g
  • Sahnejoghurt
    150 g
  • Zitronenschale gerieben
    1 TL
  • Milch
    50 g
  • Mehl
    250 g
  • Backpulver
    3 TL
  • Zucker
    125 g
  • Salz
    1 Prise
  • Marzipanrohmasse
    20 g
  • Kakao
    1 TL
  • Schokoladen-Ostereier klein, (z. B. Kinder Schoko-Bons), halbiert
    6
Dekoration und Fertigstellung
  • Butter weich, in Stücken
    100 g
  • Puderzucker
    75 g
  • Frischkäse
    300 g
  • Mini-Marshmallows (z. B. von Rocky Mountain)
    150 g
  • Zuckerschrift weiß, zum Verzieren
  • Zuckerschrift braun, zum Verzieren

Difficulty

advanced

Nutrition per 1 Stück

Protein 8 g
Calories 1908 kJ / 456 kcal
Fat 26 g
Fibre 1.9 g
Carbohydrates 48 g

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Also featured in

THERMOMIX® Magazin 2/2019 44 Recipes
Germany

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