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Steamed carrot and courgette tagliatelle

Steamed carrot and courgette tagliatelle
4.2 5 ratings
Prep. 15min
Total 35min
6 portions
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Ingredients

  • carrots
    400 g
  • courgettes small, unpeeled
    400 g
  • water
    500 g
  • extra virgin olive oil
    1 ½ tbsp
  • lemon juice
    1 tbsp
  • salt to taste

Difficulty

medium

Nutrition per 1 portion

Protein 2 g
Calories 263 kJ / 63 kcal
Fat 3 g
Fibre 2.8 g
Carbohydrates 6 g

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Also featured in

The Basic Cookbook 174 Recipes
Switzerland

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