Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La farce
- 200 g de chou blanc, coupé grossièrement
- 100 g de carottes, coupées en morceaux
- 200 g d'escalopes de porc, coupées grossièrement
- 3 gousses d'ail
- 3 c. à café de sauce de soja
- 5 brins de ciboulette fraîche
- 5 brins de persil frais
- 500 g d'eau
- 20 g de champignons noirs déshydratés
- 20 g de vermicelles de soja
La cuisson
- 16 galettes de riz
- 50 g d'huile de friture
- Nutrition
- per 1 portion
- Calories
- 1286 kJ / 308 kcal
- Protein
- 15.5 g
- Carbohydrates
- 27.5 g
- Fat
- 15 g
- Fibre
- 4 g
In Collections
Alternative recipes
Nems aux crevettes et jambon
1h 5 min
Dim sum "Shao mai"
1h 45 min
Raviolis vietnamiens vapeur au porc
50 min
Rouleaux de printemps
30 min
Raviolis poulet-crevette, bouillon à la citronnelle
1h
Petits pains au porc (nikumans)
2h
Nems aux crevettes et à la sauce aigre-douce
1h 15 min
Raviolis aux crevettes (Xia jiao)
1h 15 min
Pain pita
1h 30 min
Pita
3h
Makis
1h
Pain indien (naan)
1h 50 min