Ijs van chocolademousse
TM5 TM6

Ijs van chocolademousse

4.8 (4 ratings)

Ingredients

Opgeklopte room

  • 300 g slagroom (ong. 48% vet)
  • 50 g poedersuiker

Chocolade Custard

  • 350 g pure chocolade, in stukken of callets
  • 300 g slagroom (ong. 48% vet)
  • 100 g basterdsuiker
  • 6 eierdooiers (medium)

Eiwitten en opdienen

  • 6 eiwitten (medium)
  • 1 snuifje wijnsteenpoeder
  • 2 el basterdsuiker

Nutrition
per 1 portie
Calories
3343 kJ / 799 kcal
Protein
10 g
Carbohydrates
71 g
Fat
58 g
Fibre
3 g

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