Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 240 g água
- 15 g azeite, mais q.b. p/ untar
-
20
g fermento de padeiro fresco
or 2 c. chá de fermento de padeiro seco (8 g) - 400 g farinha tipo 65
- ½ c. chá de sal grosso, mais q.b. p/ polvilhar
- 150 g tomate seco, em óleo cortado em tiras
- 1 c. sopa de folhas de alecrim
- 70 g azeitonas pretas s/ caroço
- Nutrition
- per 1 dose
- Calories
- 1472.3 kJ / 351.9 kcal
- Protein
- 13 g
- Carbohydrates
- 64.5 g
- Fat
- 5.9 g
- Saturated Fat
- 0.8 g
- Fibre
- 6 g
- Sodium
- 309 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Focaccia com cebola
2h
Focaccia de sardinha
1小時 20 分
Húmus
10 分
Húmus de tomate seco com crackers
1小時 15 分
Focaccia com azeitona e alecrim
72h
Blinis com tomilho limão e salmão marinado
72h
Pão enrolado com pesto
1小時 40 分
Dip de húmus de cenoura assada com palitos de vegetais crus
25min
Crocantes de parmesão com tomilho e curgete
20min
Ciabatta com azeitonas
1h 30min
Molho pesto
5 分
Focaccias
2h