Devices & Accessories
青椒炒臭豆腐
Prep. 20min
Total 25min
3 人份
Ingredients
-
油 适量,油炸用
-
臭豆腐 切成三角形300 克
-
蒜头3 瓣
-
菜籽油20 克
-
新鲜青辣椒 选择二荆条,切片100 克
-
新鲜红辣椒 选择红尖椒,切片3 根
-
蚝油10 克
-
生抽5 克
Difficulty
easy
Nutrition per 1 人份
Protein
25 g
Calories
1619 kJ /
387 kcal
Fat
24 g
Fibre
0.5 g
Carbohydrates
18.6 g
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China
China
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