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Bolognese Sauce

Bolognese Sauce
4.0 170 ratings
Prep. 5min
Total 1 h 10min
6 portions
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Ingredients

  • celery in pieces (1 in.)
    3 oz
  • carrot in pieces (1 in.)
    3 oz
  • yellow onions in pieces
    6 oz
  • pancetta diced (¼ in.)
    4 oz
  • extra virgin olive oil
    1 oz
  • lean ground beef broken into pieces
    8 oz
  • ground pork broken into pieces
    8 oz
  • dry white wine
    2 ½ oz
  • canned tomato sauce
    9 oz
  • dried bay leaves
    3
  • tomato paste
    1 oz
  • salt
    1 tsp
  • whole milk
    3 ½ oz
  • fresh parsley leaves to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 799.3 mg
Protein 18 g
Calories 1415.7 kJ / 338.4 kcal
Fat 24.8 g
Fibre 1.9 g
Saturated Fat 8 g
Carbohydrates 8.6 g

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