
Devices & Accessories
Bolognese Sauce
Prep. 5min
Total 1 h 10min
6 portions
Ingredients
-
celery in pieces (1 in.)3 oz
-
carrot in pieces (1 in.)3 oz
-
yellow onions in pieces6 oz
-
pancetta diced (¼ in.)4 oz
-
extra virgin olive oil1 oz
-
lean ground beef broken into pieces8 oz
-
ground pork broken into pieces8 oz
-
dry white wine2 ½ oz
-
canned tomato sauce9 oz
-
dried bay leaves3
-
tomato paste1 oz
-
salt1 tsp
-
whole milk3 ½ oz
-
fresh parsley leaves to garnish
Nutrition per 1 portion
Calories
338.4 kcal /
1415.7 kJ
Protein
18 g
Fat
24.8 g
Carbohydrates
8.6 g
Fibre
1.9 g
Saturated Fat
8 g
Sodium
799.3 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Vegetable Soup
35min
Mashed Potatoes
50min
Meatballs with Tomato Sauce
45min
Spaghetti Carbonara
40min
Steamed Rice
25min
Chicken Fricassee
50min
Beef Lasagna
2 h 5min
Shredded Chicken in Tomato Sauce (Tinga de Pollo)
30min
Butter Chicken
4 h 5min
Shepherd's Pie
1 h 15min
Lasagna
2 h 30min
Penne Bolognese
40min