Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 175 g Butter, in Stücken, und etwas mehr zum Einfetten
- 40 g Puderzucker
- 35 g Speisestärke
- 10 g Vanillezucker, selbst gemacht
- 250 g Mehl
- 1 Prise Salz
- 200 g Halva, in kleinen Stücken
- 80 g Tahin
Tahin-Karamell und Fertigstellung
- 120 g Wasser
- 200 g Zucker
- 120 g Butter, weich, in Stücken
- 80 g Sahne
- 60 g Tahin
- ¼ TL Meersalzflocken und etwas mehr zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 407 kJ / 97 kcal
- Protein
- 1 g
- Carbohydrates
- 10 g
- Fat
- 6 g
- Fibre
- 0.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Zitronenschnecken
3h 30min
Lamm-Kebab
35min
Halva-Rollen mit Kaffee-Gewürz-Sabayon
35min
Rosensorbet mit Zitronensaft - Gülsuyu Karsambaç
4h 45min
Hefeschnecken mit Sesampaste
2h
Avocado-Pistazien-Kuchen mit Limette
3h 10min
Selbstgemachte Streifennudeln auf Vorrat - Ev Yapımı Erişte
1h 5min
Baku - Dolma
1h 45min
Schwarztee-Kuchen
35min
Rivani (Orangen-Grieß-Kuchen)
1h 15min
Ma'amoul
1h 30min
Nussplätzchen in Zuckersirup - Şekerpare
1h 20min