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Ingredients
- 300 g de chorizo, en fines tranches
- 1 oignon rouge, coupé en 4
- 2 gousses d'ail, pelées
- 1 poivron rouge, en morceaux
- 2 - 3 filets d'anchois à l'huile
- 700 g d'eau
- 1 c. à soupe de poudre de paprika
- 500 g de pommes de terre, pelées, en morceaux
- 1 chou, en petits morceaux
- 400 g de pois chiches blancs, cuits, égouttés et rincés
- ½ bouquet de feuilles de coriandre fraîche
- Nutrition
- per 1 portion
- Calories
- 173 kJ / 41.3 kcal
- Protein
- 2 g
- Carbohydrates
- 6.3 g
- Fat
- 1 g
- Fibre
- 1.2 g
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