Schokomousse-Biskuitroulade

Schokomousse-Biskuitroulade

4.5 174 ratings

Prep. 30min

Total 2 h 30min

12 Stücke

Ingredients

Schoko-Biskuit

Eier (Größe M)
5
Feinkristallzucker
130 g
Salz
1 Prise
Weizenmehl, glatt
50 g
Maisstärke
50 g
Kakaopulver, ungesüßt
25 g
neutrales Öl
30 g

Schokomousse

Schlagobers, 30-40% Fett, kühlschrankkalt
300 g
Mascarino gekühlt
150 g
150 g Mascarpone, gekühlt
Milch
40 g
dunkle Schokolade, 70 % Kakao in Stücken
150 g
Haselnussmus
100 g
100 g Haselnussnougat
Rum (optional)
20 - 40 g
Haselnusskrokant zum Dekorieren

Difficulty

medium

Nutrition per 1 Stück

Protein 8 g

Calories 1623 kJ / 388 kcal

Fat 27 g

Fibre 3 g

Carbohydrates 27 g

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Also featured in

Frohe Weihnacht 24 Recipes
Austria

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