Sunday Morning Breakfast Bake

Sunday Morning Breakfast Bake

4.1 21 ratings

Prep. 20min

Total 1 h 15min

8 portions

Ingredients

unsalted butter to taste, plus extra for greasing
20 - 40 g
ciabatta bread cut in slices (1.5 cm)
420 g
Parmesan cheese cut in pieces (2 cm)
100 g
Cheddar cheese cut in pieces (2 cm)
100 g
garlic cloves
3
long red chilli (optional) halved, deseeded if preferred
½
spring onions finely chopped
3
3 shallots, halved
extra virgin olive oil
20 g
red peppers deseeded, quartered
100 g
green peppers, deseeded, quartered
Parma ham cut in strips (1-2 cm)
120 g
tomatoes deseeded, cut in slices (0.5-1 cm)
2
ground cayenne pepper
2 pinches
dried oregano
½ tsp
fine sea salt or to taste
½ tsp
medium eggs
6
milk
70 g

Difficulty

easy

Nutrition per 1 portion

Protein 25 g

Calories 1802 kJ / 429 kcal

Fat 23 g

Fibre 3 g

Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Australian Brunch 9 Recipes
UK and Ireland

You might also like...

Potato Salad with Green Goddess Dressing

45min

Popcorn Prawns with Vegan Aioli and Cocktail Sauce

45min

Baked Pancake with Bacon (Pannukakku)

50min

Pesto Baked Eggs

1 h 15min

Mocha Mousse (No Added Sugar)

1 h 15min

Pistachio and Almond Filo Coil

1 h 15min

Dill and Feta Flatbread

1 h 20min

Pecan Pie Cheesecake Bars

4 h

Blueberry and Raspberry Plaited Loaf

3 h

Potato and Rosemary Focaccia

2 h 35min

Tortelloni with Veal and Parmesan - Tortelloni di spinaci ripieni di vitello e formaggio

1 h 50min

Sun-dried Tomato and Rosemary Breadsticks - Bastoncini di pane con pomodori secchi e rosmarino

3 h 45min