Blueberry and Lemon Spumble

Blueberry and Lemon Spumble

4.0 15 ratings

Prep. 20min

Total 1 h 35min

6 portions

Ingredients

Blueberry Compote

fresh blueberries
300 g
frozen blueberries
honey
50 g
water
30 g

Oat and Seed Granola

hazelnuts
150 g
rolled oats
100 g
pumpkin seeds
75 g
runny honey
70 g
chia seeds (optional)
1 Tbsp
fine sea salt
1 pinch

Lemon Sponge

medium eggs
2
caster sugar
175 g
unsalted butter soft
150 g
lemon finely grated zest only
1
self-raising flour
175 g
milk
125 g
fine sea salt
1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 16.7 g

Calories 3537 kJ / 847 kcal

Fat 46.7 g

Carbohydrates 86.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Autumn Comforts 9 Recipes
UK and Ireland

Family Table 65 Recipes
UK and Ireland

You might also like...

Ginger Flapjacks

Ginger Flapjacks

1 h 30min

Apple Parkin

Apple Parkin

1 h 40min

Apple Flapjack Crumble with Cinnamon Ice Cream

Apple Flapjack Crumble with Cinnamon Ice Cream

9 h

Rhubarb Crumble

Rhubarb Crumble

55min

Walnut and Blueberry Bran Pancakes

Walnut and Blueberry Bran Pancakes

1 h

Seedy Marmalade Flapjacks

Seedy Marmalade Flapjacks

40min

Maple, Pecan and Banana Bread

Maple, Pecan and Banana Bread

1 h 30min

Mincemeat Crumble Cake

Mincemeat Crumble Cake

1 h 15min

Plum and Almond Traybake

Plum and Almond Traybake

1 h 5min

Apple Crumble Cake

Apple Crumble Cake

1 h 10min

Coffee and Walnut Cake

Coffee and Walnut Cake

1 h 10min

Blueberry Bakewell Traybake

Blueberry Bakewell Traybake

1 h 30min