Fruit and Sago Pudding
TM5

Fruit and Sago Pudding

4.2 (9 ratings)

Ingredients

  • 1500 g water
  • 100 g sago pearls
    or tapioca
  • 40 g mango, ripe, peeled, diced (1 cm)
  • 40 g dragon fruit, peeled, diced (1 cm)
  • 40 g watermelon flesh, diced (1 cm)
  • 400 g milk
  • 300 g coconut cream

Nutrition
per 1 portion
Calories
844.6 kJ / 201.9 kcal
Protein
4.9 g
Carbohydrates
16.3 g
Fat
13.2 g

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