Fruit and Sago Pudding

Fruit and Sago Pudding

4.2 12 ratings
Prep. 10min
Total 50min
8 portions

Ingredients

  • water
    1500 g
  • sago pearls
    100 g
    tapioca
  • mango, ripe peeled, diced (1 cm)
    40 g
  • dragon fruit peeled, diced (1 cm)
    40 g
  • watermelon flesh diced (1 cm)
    40 g
  • milk
    400 g
  • coconut cream
    300 g

Nutrition per 1 portion

Calories 201.9 kcal / 844.6 kJ
Protein 4.9 g
Fat 13.2 g
Carbohydrates 16.3 g

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