Devices & Accessories
Fruit and Sago Pudding
Prep. 10min
Total 50min
8 portions
Ingredients
-
water1500 g
-
tapiocasago pearls100 g
-
mango, ripe peeled, diced (1 cm)40 g
-
dragon fruit peeled, diced (1 cm)40 g
-
watermelon flesh diced (1 cm)40 g
-
milk400 g
-
coconut cream300 g
Difficulty
easy
Nutrition per 1 portion
Protein
4.9 g
Calories
844.6 kJ /
201.9 kcal
Fat
13.2 g
Carbohydrates
16.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Chinese new year
9 Recipes
UK and Ireland
UK and Ireland
You might also like...
Sambal Belacan
10min
Inti kelapa (sweet coconut filling)
15min
Ais kepal gula melaka (shaved ice with palm sugar syrup)
20min
Teh tarik (pulled milk tea)
15min
Soy milk
24 h 30min
Kuih Ketayap (Crêpes With Sweet Coconut Filling)
20min
Limau Kasturi Asam Boi (Sour Plum Calamansi Drink)
10min
Nyonya Spice Paste
15min
Kuih ketayap (crêpes with sweet coconut filling)
55min
Agar-Agar Gula Melaka (Palm Sugar Agar-Agar Jelly)
4 h 20min
Chicken Porridge
35min
Homemade Pandan Kaya
55min