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Paté de berenjena y pimiento

Paté de berenjena y pimiento
4.2 34 rating
Prep. 15min
Total 50min
2 tarros
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Ingredients

  • 1200 g de pimientos rojos cortados en dos trozos, sin semillas (1200 g)
  • 1 berenjena en mitades longitudinales
  • 4 dientes de ajo
  • 60 g de aceite de oliva virgen extra
  • 1 ½ cucharadita de sal

Difficulty

medium

Nutrition per 1 tarro

Sodium 1775.2 mg
Protein 9.1 g
Calories 2212 kJ / 529 kcal
Fat 32.1 g
Fibre 21 g
Saturated Fat 4.7 g
Carbohydrates 54.2 g

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