Bolo de amêndoa
TM6 TM5 TM31

Bolo de amêndoa

2.7 (13 ratings)

Ingredients

  • Manteiga q.b. p/ untar
  • 340 g amêndoa s/ pele
  • 40 g sementes de linhaça
  • ½ c. chá de sal
  • 1 c. chá de bicarbonato de sódio
  • 5 ovos
  • 10 g mel
  • 20 g azeite
  • 20 g vinagre de sidra

Nutrition
per 100 g
Calories
1917 kJ / 459 kcal
Protein
18 g
Carbohydrates
7 g
Fat
40 g
Fibre
8 g

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