Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Manteiga q.b. p/ untar
- 40 g avelã
- 160 g açúcar amarelo
- 1 c. sopa de café solúvel
- 120 g iogurte natural magro
- 60 g azeite
- 3 ovos
- 80 g farinha integral
- 70 g farinha tipo 55, mais q.b. p/ polvilhar
- 1 pitada de sal
- 1 c. chá de fermento p/ bolos
- 1 c. chá de bicarbonato de sódio
- Nutrition
- per 1 dose
- Calories
- 767.3 kJ / 183.4 kcal
- Protein
- 3.7 g
- Carbohydrates
- 24.3 g
- Fat
- 8.2 g
- Saturated Fat
- 1.2 g
- Fibre
- 0.7 g
- Sodium
- 174.6 mg
In Collections
Alternative recipes
Bolo de iogurte e pera
40min
Bolo de São Martinho
1h 20 min
Bolo de camomila
40min
Bolo de canela
1h
Bolinhos de especiarias
45min
Bolo de açafrão
1h
Bolo de abóbora, laranja e cardamomo
1h 45min
Bolo de maçã reineta
1h 30 min
Bolo mármore de abóbora e chocolate
1h
Bolo de noz e café
1h 10min
Bolo de aveia e frutos secos
1h 20 min
Bolo de iogurte e chocolate de leite
45min