Castañas en almíbar

Castañas en almíbar

4.3 15 ratings
Prep. 10min
Total 2 h
3 tarros

Ingredients

  • 500 g de agua
  • 250 g de azúcar
  • 4 - 6 tiras de piel de limón (solo la parte amarilla)
  • 1 palo de canela
  • 1 vaina de vainilla (abierta por la mitad y raspada)
  • 330 g de castañas crudas enteras peladas (sin piel ni cascara)

Difficulty

easy


Nutrition per 1 tarro

Sodium 10.9 mg
Protein 2 g
Calories 2311 kJ / 552 kcal
Fat 1.5 g
Fibre 2.2 g
Saturated Fat 0.2 g
Carbohydrates 135.4 g

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