Sauce à la cerise

Sauce à la cerise

3.9 7 ratings

Prep. 15min

Total 35min

6 portions

Ingredients

70 g d'échalotes coupées en deux
300 g de cerises dénoyautées
30 g de beurre
100 g de vin rouge
1 c. à café de fond de veau déshydraté
150 g d'eau

Difficulty

easy

Nutrition per 1 portion

Protein 1 g

Calories 357.7 kJ / 85.7 kcal

Fat 4.5 g

Fibre 1.2 g

Carbohydrates 9.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Envie de cerises 10 Recipes
France

You might also like...

Magret de canard à la myrtille

1 h 10min

Ketchup curry-fraises

1 h

Magrets de canard, sauce aux myrtilles

1 h 10min

Sauce aux groseilles

15min

Glace au vinaigre balsamique, magret de canard fumé et tuile aux noisettes

3 h

Confiture de lard

25min

Tournedos, sauce au poivre et pommes duchesse

1 h 50min

Magret de canard à la cerise

50min

Sabayon anisé

15min

Chutney mangue-raisin

35min

Chutney de poires

55min

Chutney à la mangue

4 h