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Ingredients
Impasto
- 100 g di formaggio fresco spalmabile
- 100 g di burro a pezzi
- 15 g di zucchero
- 200 g di farina tipo 00
Ripieno
- 300 g di pere sbucciate e a dadini
- 1 limone preferibilmente biologico, il succo spremuto fresco
- 20 g di zucchero
- 40 g di biscotti secchi
- 50 g di mandorle pelate
Terminare la preparazione
- 10 g di zucchero + q.b.
- 1 cucchiaio di cacao amaro in polvere
- 1 tuorlo leggermente sbattuto
- Nutrition
- per 1 porzione
- Calories
- 346 kcal / 1447 kJ
- Protein
- 6.2 g
- Fat
- 19.2 g
- Carbohydrates
- 37.2 g
- Fibre
- 2.6 g
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