Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Schokoladenkuchen
- 200 g Butter, in Stücken, und etwas mehr zum Einfetten
- 20 g Mandeln, gehobelt
- 100 g Zartbitter-Schokolade, in Stücken
- 150 g Zucker
- 100 g brauner Zucker
- 3 Eier
- 100 g Wasser
- 40 g Kakao
- 140 g Mehl
Bienenstichkruste
- 50 g Butter
- 40 g Zucker
- 40 g Honig
- 1 Prise Salz
- 20 g Milch
- 100 g Mandeln, gehobelt
- Nutrition
- per 1 Scheibe
- Calories
- 1840 kJ / 440 kcal
- Protein
- 6 g
- Carbohydrates
- 40 g
- Fat
- 28 g
- Fibre
- 3.6 g
In Collections
Alternative recipes
Streusel-Mohn-Käsekuchen
7小時 15 分
Marmorierter Brownie-Käsekuchen
8h
Chocolate Mud Cake
1h 30min
Cheesecake-Cubes
1h
Pfirsich-Cheesecake
1h 40min
Danish Dream Cake
55min
Brownie-Käsekuchen
2h
Schmandkuchen ("Falscher" Cheesecake)
1h 55min
Erdnusscreme-Brownies
45min
American Cheesecake mit Heidelbeersauce
9小時 30 分
Cheesecake-Brownies
3小時
Schokoladenkuchen mit Frischkäse-Karamell-Topping
2h 30min