Japanese Mayonnaise (Kewpie Style)

Japanese Mayonnaise (Kewpie Style)

3.6 22 ratings

Prep. 5min

Total 15min

250 g

Ingredients

grapeseed oil
200 g
Dijon mustard
1 tsp
fine sea salt
1 tsp
lemon juice
1 tsp
sugar
½ tsp
dashi powder to taste
1 - 2 pinches
medium egg
1
rice vinegar
1 Tbsp

Difficulty

easy

Nutrition per 250 g

Sodium 2038.9 mg

Protein 7.6 g

Calories 7790.3 kJ / 1861.9 kcal

Fat 205.7 g

Fibre 0.2 g

Saturated Fat 21 g

Carbohydrates 2.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sushi 10 Recipes
UK and Ireland

You might also like...

Korean Fried Chicken

3 h 10min

Pineapple and Apple Chutney

55min

Slow Cooked Potatoes

45min

Beef Wellington (Ben) Metric

10 h 10min

Walnut Brittle

1 h 30min

Caramel Custard

1 h

Beef and beer pie

1 h 40min

Steamed Sticky Rice with Pork (Rice Tube Puddings)

2 h 30min

Mango Cheesecake

6 h 35min

Sweet Potato Doughnuts

1 h

Caramelised red onion chutney

24 h

Ham croquettes with fast béchamel sauce

9 h 15min