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Ingredients
- 125 g de beurre mou coupé en morceaux et un peu pour le moule
- 250 g de farine de blé et un peu pour fariner
- 1 pincée de sel
- 150 g de sucre en poudre
- 1 œuf
- farine de blé pour le moule
- 1 c. à café de farine de blé
- 200 g de crème liquide 30-40% m.g.
- 1 c. à soupe d'extrait de vanille
- 2 jaunes d'œufs
- 500 g de rhubarbe épluchée et coupée en tronçons (2-3 cm)
- Nutrition
- per 1 part
- Calories
- 371.9 kcal / 1555.8 kJ
- Protein
- 6.2 g
- Fat
- 17.2 g
- Carbohydrates
- 48 g
- Fibre
- 2 g
- Saturated Fat
- 10.3 g
- Sodium
- 54.5 mg
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