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Mandel-Briouats mit Honig und Sesam

Mandel-Briouats mit Honig und Sesam
4.5 2 ratings
Prep. 1 h
Total 2 h
40 Stück
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Ingredients

Mandelfülle
  • Mandel, geschält
    250 g
  • Zucker
    80 g
  • Zimt, gemahlen
    ½ TL
  • Salz
    1 Prise
  • Butter weich
    30 g
  • Orangenblütenwasser
    1 EL
Fertigstellung
  • Filoteig in ca. 40 Streifen (36 x 6 cm)
    250 g
  • Butter geschmolzen
    50 g
  • Eidotter verquirlt
    1
  • Öl zum Frittieren
  • Honig
    300 g
  • Orangenblütenwasser
    ½ EL
  • Sesamsamen, geröstet
    2 EL

Difficulty

medium

Nutrition per 1 Stück

Protein 2 g
Calories 494 kJ / 118 kcal
Fat 7 g
Fibre 1 g
Carbohydrates 12 g

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Also featured in

Streetfood 10 Recipes
Austria

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