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Schoggi-Muffins mit Pekannüssen

Schoggi-Muffins mit Pekannüssen
4.5 57 ratings
Prep. 10min
Total 30min
12 Portionen
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Ingredients

  • Butter
  • Weissmehl
  • Pekannüsse
    70 g
  • dunkle Schokolade in Stücken
    100 g
  • Butter in Stücken
    110 g
  • Eier
    4
  • Zucker
    150 g
  • Weissmehl etwas mehr für die Backform
    60 g
  • Backpulver (½ Beutel)
    1 TL
  • Kakaopulver ungesüsst
    15 g

Difficulty

easy

Nutrition per 1 Portion

Protein 4 g
Calories 1059 kJ / 254 kcal
Fat 16 g
Fibre 2 g
Carbohydrates 22 g

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Also featured in

Alles Schoggi! 45 Recipes
Switzerland

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