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Schoggi-Brownie mit Pepp

Schoggi-Brownie mit Pepp
2.7 6 ratings
Prep. 10min
Total 12 h
8 Portionen
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Ingredients

  • Gelatine (1,9 g/Blatt) und eine Schüssel mit kaltem Wasser
    1 Blatt
  • dunkle Schokolade, 70 % Kakao in Stücken
    150 g
  • Butter in Stücken
    125 g
  • Zucker
    50 g
  • Zimt
    1 Prise
  • Muskatnuss, gemahlen
    1 Prise
  • langer Pfeffer gerieben
    1 Prise
  • Nelke
    1
  • Eier
    3

Difficulty

easy

Nutrition per 1 Portion

Protein 4 g
Calories 1151 kJ / 278 kcal
Fat 23 g
Fibre 3 g
Carbohydrates 13 g

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Also featured in

Alles Schoggi! 45 Recipes
Switzerland

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