Skip to main content Search
Orangenrolle

Orangenrolle
4.5 4 ratings
Prep. 10min
Total 30min
8 Portionen
Sign up for free

Ingredients

  • Zucker und etwas mehr zum Bestreuen
    400 g
  • abgeriebene Orangenschale von 1 Orange
  • Orangensaft
    150 g
  • Eier
    8
  • Speisestärke
    40 g
  • Butter zimmerwarm
    60 g

Difficulty

medium

Nutrition per 1 Portion

Protein 8 g
Calories 1533 kJ / 367 kcal
Fat 13 g
Fibre 0 g
Carbohydrates 56 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mediterrane Küche 67 Recipes
Switzerland

You might also like...

Schnelles Kaffeesorbet

4.5(41)

5min

Krokant

3.9(9)

1 h 30min

Gratinierte Kirschen

3.4(7)

30min

Fladenbrot mit Weintrauben

3.0(2)

2 h

Aprikosen-Schoggipraliné-Törtchen

4.7(3)

24 h

Crème brûlée mit Schoggi

3.7(3)

3 h 10min

Aprikosenjogurt-Dip mit Curry

3.0(3)

10min

Zwetgschen-Küchlein

4.2(10)

1 h 30min

Schneller Hackbraten

2.1(10)

55min

Scharfe Truten-Kebabs

2.8(4)

1 h

Erdbeerpudding

3.5(4)

2 h 10min

Avocado-Zitronen-Creme

4.2(14)

20min