Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g shallots, cut in halves
- 2 garlic cloves
- 2 tbsp rapeseed oil
- 100 g spring onions, cut in pieces
- 2 slices farmhouse bread, cut in cubes (2 cm)
- 100 g bacon cubes
- 10 g wheat flour
- 1 rabbit, whole, skinless, head removed, cut in pieces
- 100 g dry white wine
- 400 g fresh white button mushrooms, cut in quarters
- 1 bouquet garni
- 420 g water
- 1 chicken stock cube (for 0.5 l)
- ½ tsp salt
- 2 pinches ground pepper
- 600 g new potatoes
- Nutrition
- per 1 portion
- Calories
- 2387 kJ / 571 kcal
- Protein
- 48 g
- Carbohydrates
- 36 g
- Fat
- 26 g
In Collections
Alternative recipes
Goulash soup
2h 35min
Beef Goulash Soup
1h 15 min
Pea Soup with Squid and Tomatoes
50 分
Borscht
50 分
Chicken Liver Pate
25 分
Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables
45 分
Pork tenderloin with sauerkraut and potato purée
1小時 10 分
Slow cooked veal stew
2小時 10 分
Creamy turkey stew (TM6)
3h 50min
Grah i Varivah (Bean Soup)
2小時
Floating islands
40 分
Potato goulash
1小時