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Tourte aux amandes et chocolat blanc

Tourte aux amandes et chocolat blanc
4.0 8 rating
Prep. 20min
Total 2 h 50min
12 portions
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Ingredients

Biscuit
  • 100 g beurre et un peu plus pour moule
  • 150 g de chocolat noir extrafin 50% de cacao en morceaux
  • 4 œufs
  • 130 g de sucre
  • 130 g d'amandes moulues
  • 1 sachet de poudre à lever
Couverture en chocolat blanc
  • 300 g de chocolat blanc en morceaux
  • 100 g d'eau
  • 100 g de beurre

Difficulty

easy

Nutrition per 1 portion

Protein 7.7 g
Calories 1962 kJ / 469 kcal
Fat 34.52 g
Fibre 2.7 g
Carbohydrates 31.97 g

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