Muffins aux châtaignes et chocolat

Muffins aux châtaignes et chocolat

4.0 8 ratings

Prep. 10min

Total 1 h 15min

18 portions

Ingredients

150 g de noisettes
100 g de chocolat amer (70% cacao) en morceaux
4 œufs
120 g de sucre de canne complet (ou de sucre brut)
150 g de beurre à température ambiante, en morceaux
560 g de châtaignes, cuites, pelées, égouttées
1 sachet de poudre à lever
1 c. à café de bicarbonate de soude

Difficulty

easy

Nutrition per 1 morceau/part

Protein 4 g

Calories 1085 kJ / 259 kcal

Fat 17 g

Fibre 4 g

Carbohydrates 22 g

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Also featured in

Au plaisir de pâtisser 65 Recipes
Switzerland

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