Oxymel au citron et au gingembre

Oxymel au citron et au gingembre

5.0 6 ratings

Prep. 15min

Total 50min

3 bouteilles

Ingredients

2 citrons
10 branches de thym, frais
50 g de gingembre, frais pelé et coupé en morceaux
625 g de miel
225 g de vinaigre de cidre, min. 5 % d'acidité

Difficulty

easy

Nutrition per 1 bouteille

Protein 1 g

Calories 2834 kJ / 676 kcal

Fat 0.1 g

Fibre 0.1 g

Carbohydrates 162 g

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Also featured in

Remèdes de grand-mère 12 Recipes
Switzerland

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